We are Edible Bike Tours …. but who exactly are we?
Food connoisseur, gastronome, chef extraordinaire and all-round nice guy. Neil has spent all his professional life working in the food industry, starting his career with the auspicious position of Underwater Ceramic Technician (or Dishwasher) with the Merchant Navy. After cruising the high seas for 5 years Neil returned to London and obtained his City and Guilds qualifications, and then set off to conquer the world with food. He has lived and worked in the UK, Thailand, India, Australia, New Zealand and of course Spain and can whip up an exceptional Paella.
Wine enthusiast, traveller, cyclist and lover of adventure. Chriss has worked in the travel industry for 20 years and is an accredited Travel Broker (TAANZ and IATA) and has visited many countries, a lot by bicycle. She left New Zealand at the grand old age of 19 with a backpack and 30 years later still has a sense of wanderlust. Chriss has lived and worked in London, New Zealand and Spain, in the wine industry as well as travel, and loves nothing more than a plate of Neil’s Paella and a cold glass of wine after an exhilarating bike ride in the Andalucian countryside.
At Edible Bike Tours we are constantly on the lookout for foodie opportunities and we are excited to introduce Edible Vietnam and Magical Myanmar together with our local partners. Vietnamese food has a distinctive flavour and is generally considered one of the healthiest cuisines in the world. Fresh Spring Rolls, Pho, fresh herbs, full of simplicity but delicious. Myanmar food is as diverse as the countries surrounding it, with Indian, Chinese and Thai flavours. We love visiting Indochina and we want to share the love … why not join us?
October 12th 2019 – Edible Vietnam GUARANTEED DEPARTURE
*May 1st 2020 – Magical Myanmar, Traditional Tastes and Flavours
*May 10th 2020 – Magical Myanmar, a Taste of Vegan Food and Culture
*May 21st 2020 – Edible Vietnam